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Nutritious, wholesome, and versatile, Samruddhi Atta brings authentic taste and balanced nutrition to your everyday meals.

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Rajgira atta

Rajgira atta
Rajgira atta - Image 1 Rajgira atta - Image 2

Rajgira atta

Rs. 60 / Kg
Category: Daily Atta

Fine

Experience the silky smoothness of our finely ground flour, perfect for delicate baking creations that require a soft and uniform texture.

Ladoo

Savor the delectable sweetness of our finely ground flour, specially crafted for creating irresistibly smooth and melt-in-your-mouth ladoos.

Rajgira atta, also known as amaranth flour, is a gluten-free and highly nutritious flour. It is rich in protein, calcium, iron, and dietary fibre, supporting bone and muscle health. Rajgira atta provides long-lasting energy and is ideal for fasting and vrat meals. This flour helps in improving digestion and maintaining heart health. Commonly used to make rotis, puris, parathas, and ladoos, it has a mild, nutty taste.
 
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